Last easter bento!!

Sadly I didn’t get as many easter bento made as I would’ve liked but that’s just how things go when you’re busy right?

But I did manage to squeeze out one last easter bento!!

easter bento 6

Ok so it didn’t look anything like I had planned….but then again I didn’t really plan. I just sort of had an idea and ran with it!

Packed in my is :

  • Mushroom rice
  • Red pepper and radish flowers
  • Quinoa “easter eggs”
  • Broccoli “bush”
  • Egg “chick” with bunny ears and
  • Bunny Pop tarts


If I could do it again I would change the “Chick-pretending-to-be-a-bunny” so he actually looked like a chick!


But hey you can’t get it right every time right?




On a more personal and serious note, I will be living on my own for the first time in my life. It’s a scary prospect and unfortunately I will have to start from scratch in regards to furniture etc so I have set up a GoFundMe page in hopes of raising some money so I can buy some furniture. I would appreciate any donations and if you are unable to donate I would greatly appreciate if you could share the link in hopes of spreading the message.

Here is the link :


Thank you!!!


Disney Cakes and Sweets Issue 31 Lunchbox / Bento Guide

Issue 31 came with a plastic Aladdin mould with Aladdin, Genie, Jasmine and the Magic Lamp.
I’m unsure why this mould is plastic when the resy have been silicone, I can only hope they go back to silicone as this mould is not as versatile as silicone, nor is it as detailed.

disney cakes and sweets issue 31


How to use in lunch boxes / bento

While you may be able to use this mould in a similar way to the silicone one’s for chocolate making, I’m unsure how well it would hold up in the freezer so I can’t advise trying it for frozen yoghurt etc.
This mould has very little detail and it will be a lot harder to get the finished product out. I really hope they revert back to silicone!!

What recipes are included:
• Aladdin’s magic carpet cake
• Scar’s chocolate filo dippers
• Cinderella’s cute cake pops
• Buzz Lightyear’s star swirl cookies
• Duchess’ very berry cheesecake
• Goofy’s honey and pine nut toffee
• Winnie the Pooh cake part 1
• Making filled chocolates
• Filo pastry recipes


I would be extremely cautious when it comes to ordering from the Eaglemoss website and where possible I would only buy these magazines in store (as I have been doing).

I ordered a large amount of back copies for some friends in America who cannot get them any other way. I ordered them on the 22/11/13 and paid for next day delivery.

Eaglemoss have again made an attempt to fix the issue, one parcel arrived with some of the missing issues. After another exchange of messages I was told I would received the rest of the issues when they are back in stock.

A few days later another parcel arrived with a few more copies.

(That was months ago now)

A few more issues have arrived but I need to check and see if that is all of the ones I’m owed ( I don’t think it is but I could be wrong)

Two Easter Bento

Last weekend me and my mum went for a day out in Beverley. I figured I’d make us some bento to eat on the train.

Then I remembered it doesn’t take that long to get from Hull to Beverley on train. We ended up eating the bento on a bench in Beverley but hey.

This was the first time my mum has had a bento-style packed lunch and she seemed to really enjoy it!

Here is the lunch I had:
easter bento 5

And here is my mum’s

easter bento 4

They both contain:
• Teriyaki noodle stir fry
• mixed vegetables
cucumber and carrot tsukemono
• mixed vegetables
• mushrooms
• broccoli
• rabbit shaped eggs
• home made, mini, spicy pasties and
• ham and cheese “Easter” details

I look forward to more bento lunches on days out!

Easter bento #3

Here is my third Easter bento post, I’m really getting back in to making themed bento and I think this will be my biggest streak of themed bento!

I wonder how many I will make before Easter actually passes?


Anyway, back to the post, and here it is:


easter bento 3


It contains:

Do you have any plans for Easter?

Simple Valentine’s Bento

It’s that time of year, when everything is adorned with hearts and shelves filling up with chocolates and teddy bears.

I don’t make as many decoben ( decorated bento ) as I’d like anymore, so I figured it’s about time I get back into it!

Here is my first Valentine’s themed bento :


In my Monbento Square is packed:

• Two heart shaped, beetroot sandwiches ( I’m a beetroot addict!)

• heart shaped kiwi

• heart shaped boiled egg

• baby plum tomatoes ( two of which are hearts )

• two lengths of cucumber, with a beetroot juice stained, heart shaped middle and

• celery and beetroot salad.

Who knew celery and pickled beetroot would be one of the most delicious things ever, not me for sure! But I’m glad I tried it! ( There’s some more sitting in the fridge…new favourite food? Maybe )

Do you cool for your Valentine?

Disney Cakes and Sweets Issue 20 Lunchbox / Bento Guide

Issue 20 came with a Cinderella’s coach stencil.


How to use in lunch boxes / bento

This stencil may be a little too large to use for a bento but maybe little details could be used to decorate sliced cheese with sauces or rice with furikake or other sprinkles.

What recipes are included:

• Cinderella’s ombré coach cake
• Cogsworth’s custard cream pastries
• Rosetta’s fruity chocolate slab
• Cheshire Cat’s ginger cookies
• Pluto’s pineapple upside-down cake
• Jessie’s yoghurt-coated pretzels
• Aladdin’s Genie cake part 2
• Making sugarpaste bows and ribbons
• Coconut bakes


I would be extremely cautious when it comes to ordering from the Eaglemoss website and where possible I would only buy these magazines in store (as I have been doing).

I ordered a large amount of back copies for some friends in America who cannot get them any other way. I ordered them on the 22/11/13 and paid for next day delivery.

I was told just over a week ago the magazines had been sent again… They still haven’t turned up. Will the magazines ever arrive? That is the question!

Three easy bento

I realise I haven’t posted an actual “look here are my bento” post in a long time!

So here are three!

I still haven’t gotten into the swing of making a lunch each day for my new job. Honestly, I’m just too lazy! I’d much rather sit and relax than cook tomorrow’s lunch.. Sad but true!

But I digress, here are three bento that I made for work :


This lunch is packed in my Monbento Square and contains:

• Chicken Tikka Balti and rice
• Teriyaki chicken stir fry
• Mixed Airfried vegetables
• Celery and
• Corn on the cob.

I am loving the Chicken Balti and Teriyaki stir fry, they are from Iceland and are called “Meal in a bag
“. You put them in a frying pan for around 15 and they’re done! Full of wonderful vegetables and delicious chicken!

Moving on!


This lunch is packed in my Paperchase bento. (The link doesn’t go to the exact style as it is no longer available.)

And it contains:

• Egg noodles hidden beneath
• Tuna flakes mixed with pepper and topped with a frozen pyramid of salad cream
• Mashed boiled egg and
• Frozen peas and string beans.

I am so so in love with tuna and I would happily have tuna in most of my bento 🙂

Onto the last bento (and possible most boring)


Packed in a small green oval bento is:

• Stripy bow pasta in salad cream
Squared hard boiled egg
• Roasted sweet pepper
• Bacon wrapped enoki mushrooms and
• A Cherry tomato.

Not very visually appealing but it was sure tasty!!!