Ok so wow today has been nonstop! Hence posting so late!
First off this morning I had to prepare two bento. One for me and one for someone involved in the training course I’m currently on.
It was fun and I made the kitchen look like a warzone!
In my Black+Blum Box Appetit there is:
•Mayo-chip spice pasta
•Cherry tomatoes and
•Hard boiled egg
It was soo filling and so tasty too!!
Then the wonderful Sheri over at Awesome Sauce and Asshattery made a great post about my DIY bento picks ( You need to head over because she looks great in a yukata!! )
And then my guest post about how to start making your own bento went live over on SushiSushi!
And to top it all off I was up until 23:10 washing the pots and cleaning the kitchen 😦
But overall it was a great day and tomorrow I have to make lunch for me and two of the course tutors 🙂