Vanilla Roll cake

After watching this video by Ochikeron I have been dying to make some roll cakes based on Baumkuchen.

You can click through here to watch the tutorial video.

Here are mine:


You may notice mine are smaller than Ochikeron’s and that’s because I don’t have a regular tamagoyaki pan but a pan split into three.

Using the same measurements I managed to get 6 smaller cakes ( one is big enough for one portion ) instead of one big large one.

I added a little butter cream in the middle and on top to make sure the cakes weren’t too dry.

I have to say they’re pretty dang tasty if a little sickly.



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